Our Story

    Sushi à Bord

    Chef Sushi à Bord — Saint-Tropez

    Born from a passion for Japanese culinary excellence and the Mediterranean lifestyle, Sushi à Bord brings together the best of both worlds in the heart of Saint-Tropez.

    Our chef selects only the finest ingredients: fresh fish delivered daily, premium rice, and carefully sourced accompaniments, to create sushi boxes that are as beautiful as they are delicious.

    Whether you're cruising on a yacht at sunset, lounging on the beach, or hosting an elegant dinner party, our luxury sushi boxes are the perfect companion to your Riviera moments.